Open Day 2024

Register for Open Day in August and discover which courses spark your interest.

Fully-matching results

TCHR5001 - Play and Pedagogies in Early Childhood Education - 2024

Focuses on students acquiring an understanding of play and pedagogies utilised in early childhood education and care. Analyses key issues pertaining to the role of play in learning; the relationships between philosophy, theory and pedagogy to

https://www.scu.edu.au/study/units/tchr5001/2024/

HOSP1003 - Food and Beverage Operations - 2024

Introduces students to the dynamic and challenging area of food and beverage operations.  Students focus on the key operational activities and regulatory obligations of a food and beverage operation and how they impact the guest experience.

https://www.scu.edu.au/study/units/hosp1003/2024/

HOSP1003 - Food and Beverage Operations - 2025

Introduces students to the dynamic and challenging area of food and beverage operations.  Students focus on the key operational activities and regulatory obligations of a food and beverage operation and how they impact the guest experience.

https://www.scu.edu.au/study/units/hosp1003/2025/

BUSN3011 - New Venture Creation - 2024

Provides students with the insights and skills entrepreneurs require to create new ventures. Introduces the process of identifying new business opportunities and informs how to select a suitable business model, protect key intellectual properties,

https://www.scu.edu.au/study/units/busn3011/2024/

BUSN3011 - New Venture Creation - 2025

Provides students with the insights and skills entrepreneurs require to create new ventures. Introduces the process of identifying new business opportunities and informs how to select a suitable business model, protect key intellectual properties,

https://www.scu.edu.au/study/units/busn3011/2025/

HOTL1007 - The Foundations of Hospitality - 2024

Introduces students to the global hospitality industry especially in terms of both its diversity and commonality.  Students focus on the key actors and processes in the provision of hospitality services and the factors that shape the ongoing

https://www.scu.edu.au/study/units/hotl1007/2024/

ACCT6003 - Professional Auditing - 2024

Covering of ethical and quality control issues, the assurance framework encompasses auditing, review and agreed-upon procedures, with different levels of assurance provided for each to meet the requirements of users/clients. The main focus will

https://www.scu.edu.au/study/units/acct6003/2024/

ACCT6003 - Professional Auditing - 2025

Covering of ethical and quality control issues, the assurance framework encompasses auditing, review and agreed-upon procedures, with different levels of assurance provided for each to meet the requirements of users/clients. The main focus will

https://www.scu.edu.au/study/units/acct6003/2025/

HOTL1007 - The Foundations of Hospitality - 2025

Introduces students to the global hospitality industry especially in terms of both its diversity and commonality.  Students focus on the key actors and processes in the provision of hospitality services and the factors that shape the ongoing

https://www.scu.edu.au/study/units/hotl1007/2025/

HOTL6014 - Applied Hotel Research Part B - 2024

Identify and critical review data sources relevant to the research plan outlined in Applied Hotel Research Part A. In this unit, students will analyse data and generate realistic solutions to the research problem. Students will present their

https://www.scu.edu.au/study/units/hotl6014/2024/